The brief

Brief:
To design a scheme to utilize waste generated by PG’s , hostels & small restaurants through composting.
• Spread awareness on the goodness of compost.
• Find solution to wet waste generated by hostels & small restaurants .
• Create additional source of income for the people involved.
• Keep the environment as a priority while designing.
• Design a service or product range to comply with the above thinking.
• Make the process simple & cost effective so as a common man with no background knowledge can undertake it.

SWOT analysis
Strength:
• Tries to provide a viable option of waste disposal.
• Lets you create kind of a social service.

Weakness:
• The people profiting from this scheme has not been specified.
• Can’t achieve maximum potential in timeframe available.

Opportunity:
• The brief doesn’t restrict source of raw materials or use of produce.
• Gives scope to numerous potential stakeholders.

Threat:
• Work on similar lines has been done before.
• Scope for monetary profit appears small.